Essential Japanese Kitchen

Specificaties
Gebonden, 128 blz. | EN
Anness Publishing | 2012
ISBN13: 9780754825609
Rubricering
Anness Publishing e druk, 2012 9780754825609
Verwachte levertijd ongeveer 8 werkdagen

Samenvatting

A reference guide for those who are serious about learning the art of Japanese cooking; an exploration of the origins, traditions and philosophy that influence Japanese food preparation with guidance on the ingredients, specialist equipment and culinary techniques, including the tea ceremony.

Specificaties

ISBN13:9780754825609
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:128

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        Essential Japanese Kitchen