Michele Anna Jordan
Skyhorse Publishing
e druk, 2015
9781629145761
The Good Cook's Book of Salt and Pepper
Achieving Seasoned Delight, with more than 150 recipes
Specificaties
Gebonden, 440 blz.
|
EN
Skyhorse Publishing |
2015
ISBN13: 9781629145761
Rubricering
Levertijd ongeveer 16 werkdagen
Samenvatting
"It amazes me that so little has been written about the two foods we eat most often. Here is a book that tells us about these two ingredients-one essential to life, the other the flavor of almost everything we eat. . . . A book like Ms. Jordan's is long overdue." -James Peterson