Achieving Sustainable Production of Eggs Volume 1

Safety and Quality

Specificaties
Gebonden, 430 blz. | EN
Burleigh Dodds Science Publishing Limited | 2017
ISBN13: 9781786760760
Rubricering
Burleigh Dodds Science Publishing Limited e druk, 2017 9781786760760
€ 265,50
Levertijd ongeveer 16 werkdagen
Gratis verzonden

Samenvatting

This collection begins by looking at egg composition and chemistry. This provides a foundation for discussing pathogenic contamination of eggs and methods for its prevention, detection and control. The book concludes by assessing factors affecting egg appearance, shelf-life, nutritional value and other quality traits.

Specificaties

ISBN13:9781786760760
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:430
€ 265,50
Levertijd ongeveer 16 werkdagen
Gratis verzonden

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        Achieving Sustainable Production of Eggs Volume 1