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Fungal Siderophores

From Mineral―Microbe Interactions to Anti-Pathogenicity

Specificaties
Gebonden, blz. | Engels
Springer International Publishing | 2021
ISBN13: 9783030530761
Rubricering
Springer International Publishing e druk, 2021 9783030530761
Onderdeel van serie Fungal Biology
€ 204,99
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Samenvatting

In the past few decades, it has been realized through research that fungal siderophores epitomize the uptake of iron as well as other essential elements like zinc, magnesium, copper, nickel and arsenic.  Understanding the chemical structures of different fungal siderophores and the membrane receptors involved in uptake of mineral ions has opened new areas for research. In this edited volume, recent research is presented on fungal siderophores in one comprehensive volume to provide researchers a strong base for future research. Siderophores are the low molecular weight, high affinity iron-chelating compounds produced by bacteria and fungi. They are responsible for transporting iron across the cell membrane. Fungi produce a range of hydroxamate siderophores involved in the uptake of essential elements in almost all microorganisms and plants. In recent years, siderophores have been used in molecular imaging applications to visualize and understand cellular functions, which thus provide an opportunity to identify new drug targets. Therefore, knowledge of fungal siderophores has become vital in current research.  

Siderophores have received much attention in recent years because of their potential roles and applications in various research areas. Their significance in these applications is because siderophores have the ability to bind a variety of metals in addition to iron, and they have a wide range of chemical structures and specific properties. For instance, siderophores function as biocontrols, biosensors, and bioremediation and chelation agents, in addition to their important role in weathering soil minerals and enhancing plant growth.

This book focuses on siderophores with the following significant points. It discusses leading, state-of-the-art research in all possible areas on fungal siderophores. The contributors are well-known and recognized authorities in the field of fungal siderophores. It discusses a projection of practical applications of fungal siderophores in various domains. This is the first book exclusively on fungal siderophores.

In this comprehensive, edited volume, we show leading research on fungal siderophores and provide the most recent knowledge of researchers' work on siderophores. This book presents in-depth knowledge on siderophores to researchers working in areas of health sciences, microbiology, plant sciences, biotechnology, and bioinformatics.

Specificaties

ISBN13:9783030530761
Taal:Engels
Bindwijze:gebonden
Uitgever:Springer International Publishing

Inhoudsopgave

<div><p>List of potential contributors</p>

<p>S. No.</p>
<p>Name</p>
Affiliation<p></p>
<p>Email address</p>
<p>1.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Dr. Francesco Vinale</p>
<p>Protezione Sostenibile delle Piante </p>
(IPSP-CNR), Via Università<p></p>
<p>f.vinale@ipp.cnr.it</p>
<p>2.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Dr. Hubertus Haas</p>
Division of Molecular Biology/ Biocenter, Innsbruck Medical University<p></p>
<p>hubertus.haas@i-med.ac.at</p>
<p>3.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Dr. Elzbieta Gumienna-Kontecka</p>
&nbsp;<p></p>
<p>Faculty of Chemistry, University of Wrocław, Wrocław, Poland</p>
<p>elzbieta.gumienna-kontecka@chem.uni.wroc.pl</p>
<p>4.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Dr. Kuang‐Ren Chung</p>
<p>&nbsp;</p>
<p>Citrus Research and Education Center, Institute of Food and Agricultural Sciences (IFAS), University of Florida</p>
<p>krchung@ufl.edu</p>
<p>5.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Prof. Holger B. Deising</p>
<p>&nbsp;</p>
<p>Martin-Luther-Universität Halle-Wittenberg Institut</p>
<p>holger.deising@landw.uni-halle.de</p>
6.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<p></p>
Dr. Peter Punt<p></p>
<p>Leiden University</p>
<p>peter.punt@tno.nl</p>
7.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<p></p>
Dr. Eric Pearlman<p></p>
<p>Department of Ophthalmology and Visual Sciences, Case Western Reserve University, Cleveland</p>
<p>Eric.Pearlman@case.edu</p>
<p>8.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;</p>
<p>Dr. Manoj Kumar Solanki</p>
<p>National Bureau of Agriculturally Important Microorganisms</p>
<p>mkswings321@gmail.com</p>
9.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;<p></p>
Dr. Gérald Larcher<p></p>
<p>Département Pharmacie Biochimie &nbsp;University of Angers</p>
<p>gerald.larcher@univ-angers.fr</p>
10.&nbsp; &nbsp;<p></p>
Dr. Francesco Vinale<p></p>
<p>CNR – Istituto per la Protezione delle Piante (IPP-CNR), Via Università, Naples, Italy</p>
<p>f.vinale@ipp.cnr.it</p>
11.&nbsp; &nbsp;<p></p>
Dr. Rajinder K. Gupta<p></p>
<p>University School of Biotechnology, Guru Gobind Singh Indraprastha University</p>
<p>rkg67ap@yahoo.com</p>
12.&nbsp; &nbsp;<p></p>
Dr. Weizhen Qi<p></p>
<p>College of Life Science, Shandong Normal University, Jinan, Shandong, China</p>
<p>qwz0221@live.cn</p>
<p>13.&nbsp; &nbsp;</p>
<p>Dr. Lei Zhao</p>
<p>Shandong Normal University, China</p>
<p>zhaolei@sdu.edu.cn</p>
14.&nbsp; &nbsp;<p></p>
Prof. Günther Winkelmann<p></p>
<p>Institute of Microbiology and Biotechnology </p>
<p>University of Tübingen, Germany</p>
<p>winkelmann@uni-tuebingen.de</p>
<p>15.&nbsp; &nbsp;</p>
<p>Dr. Célia Maria de Almeida Soares</p>
<p>Laboratório de Biologia Molecular, Instituto de Ciências Biológicas, Universidade Federal de Goiás</p>
<p>cmasoares@gmail.com</p>
16.&nbsp; &nbsp;<p></p>
Dr. Anil Kumar Chhillar<p></p>
<p>Centre for Biotechnology, M.D. University, Rohtak</p>
<p>anil.chhillar@gmail.com</p>
17.&nbsp; &nbsp;<p></p>
Dr. Sabiha Yasmin<p></p>
<p>Division of Molecular Biology, Biocenter, Innsbruck Medical University</p>
<p>dr.sabiha.yasmin@gmail.com</p>
18.&nbsp; &nbsp;<p></p>
Dr. Linda Johnson<p></p>
<p>AgResearch Limited, Grasslands Research Centre, Palmerston North, New Zealand</p>
<p>Linda.Johnson@agresearch.co.nz</p>
19.&nbsp; &nbsp;<p></p>
Dr. Sébastien Rigali<p></p>
<p>Centre for Protein Engineering, University of Liège, Institut de Chimie</p>
<p>srigali@ulg.ac.be</p>
<p>20.&nbsp; &nbsp;</p>
<p>Dr. Erika Kothe</p>
<p>Microbial Communication, Institute of Microbiology, Faculty of Biology and Pharmacy Friedrich Schiller University</p>
<p>Erika.Kothe@uni-jena.de</p>
21.&nbsp; &nbsp;<p></p>
Dr. Joanna C.Renshaw<p></p>
<p>Centre for Radio chemistry Research, Department of Chemistry, University of Manchester, Oxford Road</p>
<p>joanna.c.renshaw@man.ac.uk</p>
22.&nbsp; &nbsp;<p></p>
Dr. Harald Oberegger<p></p>
<p>Institut für Molekular biologie Universität. Innsbruck</p>
<p>harald.oberegger@uibk.ac.at</p>
23.&nbsp; &nbsp;<p></p>
Dr. Luis Antelo<p></p>
<p>IBWF Institut für Biotechnologie und Wirkstoff-Forschung</p>
<p>antelo@ibwf.de</p>
24.&nbsp; &nbsp;<p></p>
Dr. Katrin Eisfeld<p></p>
<p>Institut für Biotechnologie und Wirkstoff-Forschung e.V., Erwin-Schrödinger-Str. 56, 67663 Kaiserslautern, Germany</p>
<p>katei@gmx.de</p>
<p>&nbsp;</p>
<p>eisfeld@ibwf.de</p>
<p>25.&nbsp; &nbsp;</p>
<p>Dr. Kai Welzela</p>
<p>Department of Entomology, University of California,</p>
<p>kwelz001@ucr.edu</p>
<p>donghwan.choe@ucr.edu</p>
<p>kwelz001@ucr.edu</p>
<p>26.&nbsp; &nbsp;</p>
<p>Dr. Schrettl Markus</p>
Division of Molecular Biology<p></p>
<p>&nbsp;</p>
<p>markus.schrettl@i-med.ac.at</p>
<p>27.&nbsp; &nbsp;</p>
<p>Dr. Zhiqiang An</p>
IMM SRB<p></p>
<p>zhiqiang.an@uth.tmc.edu</p>
<p>28.&nbsp; &nbsp;</p>
<p>Dr. Sally A. Leong</p>
<p>Department of Plant Pathology, University of Wisconsin</p>
<p>sal@plantpath.wisc.edu</p>
29.&nbsp; &nbsp;<p></p>
Prof. J. McEvoy<p></p>
<p>Cornell University</p>
<p>mcevoyp@science.oregonstate.edu</p>
30.&nbsp; &nbsp;<p></p>
Dr. Kurt Haselwandter<p></p>
<p>Institut für Mikrobiologie, Universität Innsbruck, Technikerstrasse</p>
<p>kurt.haselwandter@uibk.ac.at</p>
31.&nbsp; &nbsp;<p></p>
Dr. G. Nicholson<p></p>
<p>&nbsp;</p>
<p>Department of Microbiology, University of Innsbruck</p>
<p>g.nicholson@qut.edu.au</p>
<p>32.&nbsp; &nbsp;</p>
<p>Dr. G. Winkelmann</p>
<p>Institut für Mikrobiologie und Biotechnologie</p>
<p>winkelmann@uni.tuebingen.de</p>
33.&nbsp; &nbsp;<p></p>
Alvin L.Crumbliss<p></p>
<p>Department of Chemistry, Duke University, Durham, USA</p>
<p>alvin.crumbliss@duke.edu</p>
34.&nbsp; &nbsp;<p></p>
Dr. Alison Butler<p></p>
<p>Department of Chemistry and Biochemistry, University of California, Santa Barbara</p>
<p>butler@chem.ucsb.edu</p>
35.&nbsp; &nbsp;<p></p>
Dr. Linda J.Johnson<p></p>
<p>AgResearch Ltd., Grasslands Research Centre, Tennent Drive</p>
<p>linda.johnson@agresearch.co.nz</p>
36.&nbsp; &nbsp;<p></p>
Dr. Elzbieta Gumienna-Kontecka<p></p>
<p>Faculty of Chemistry, University of Wrocław</p>
<p>elzbieta.gumienna-kontecka@chem.uni.wroc.pl</p>
<p>37.&nbsp; &nbsp;</p>
<p>Dr. Jioji N.Tabudravu</p>
<p>Marine Biodiscovery Centre, Department of Chemistry, University of Aberdeen</p>
<p>j.tabudravu@abdn.ac.uk</p>
38.&nbsp; &nbsp;<p></p>
Dr. David P. Nicolau<p></p>
<p>Center for Anti-Infective Research and Development, Hartford Hospital</p>
<p>Division of Infectious Diseases, Hartford Hospital, Hartford</p>
<p>david.nicolau@hhchealth.org</p>
<p>39.&nbsp; &nbsp;</p>
<p>Prof. Pascal Sonnet</p>
<p>Université de Picardie Jules Verne, Laboratoire de Glycochimie, des Antimicrobiens, et des Agroressources, UMR CNRS</p>
<p>pascal.sonnet@u-picardie.fr</p>
40.&nbsp; &nbsp;<p></p>
Prof. Jin-HwanKwak<p></p>
<p>School of Life Science, Handong Global University, Pohang, Republic of Korea</p>
<p>jhkwak@handong.edu</p>
41.&nbsp; &nbsp;<p></p>
Prof. Owen W. Duckworth<p></p>
<p>Department of Soil Science, North Carolina State University</p>
<p>owen_duckworth@ncsu.edu</p>
42.&nbsp; &nbsp;<p></p>
Dr. Anna Maria Pirttilä<p></p>
<p>Department of Biology, University of Oulu</p>
<p>am.pirttila@oulu.fi</p>
43.&nbsp; &nbsp;<p></p>
Dr. Zhen-MingChi<p></p>
<p>Unesco Chinese Center of Marine Biotechnology, Ocean University of China</p>
<p>zhenming@sdu.edu.cn</p>
<p>&nbsp;</p>
<p>44.&nbsp; &nbsp;</p>
<p>Dr. Isabelle J. Schalk</p>
IREBS, ESBS, Blvd Sébastien Brant<p></p>
<p>isabelle.schalk@unistra.fr</p>
<p>&nbsp;</p>
<p>45.&nbsp; &nbsp;</p>
<p>Prof. Shaojie Li</p>
<p>State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences</p>
<p>Lisj@im.ac.cn</p>
<p>&nbsp;</p>
<p>46.&nbsp; &nbsp;</p>
<p>Dr. Bruno Giuliano Garisto Donzelli</p>
<p>School of Integrative Plant Science – Plant Pathology and Plant-Microbe Biology Section</p>
<p>bdd1@cornell.edu</p>
<p>&nbsp;</p>
<p>47.&nbsp; &nbsp;</p>
<p>Dr. Laura E.Birch</p>
Department of Biology, Clarke College, Iowa<p></p>
<p>laura.birch@clarke.edu</p>
<p>&nbsp;</p>
<p>48.&nbsp; &nbsp;</p>
<p>Dr. MacitIlkit</p>
<p>&nbsp;</p>
<p>Division of Mycology, Department of Microbiology, Faculty of Medicine, University of Çukurova, Adana</p>
<p>milkit@cu.edu.tr</p>
<br></div>
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