Biochemical Sensors

Mimicking Gustatory and Olfactory Senses

Specificaties
Gebonden, 582 blz. | Engels
Jenny Stanford Publishing | 1e druk, 2013
ISBN13: 9789814267076
Rubricering
Jenny Stanford Publishing 1e druk, 2013 9789814267076
Verwachte levertijd ongeveer 11 werkdagen

Samenvatting

This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.

Specificaties

ISBN13:9789814267076
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:582
Uitgever:Jenny Stanford Publishing
Druk:1

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        Biochemical Sensors