Advances in Food and Nutrition Research

Specificaties
Gebonden, blz. | Engels
Elsevier Science | 2015
ISBN13: 9780128022269
Rubricering
Elsevier Science e druk, 2015 9780128022269
Verwachte levertijd ongeveer 9 werkdagen

Samenvatting

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.

Specificaties

ISBN13:9780128022269
Taal:Engels
Bindwijze:Gebonden

Inhoudsopgave

<ol> <li>Leveraging Agriculture for Nutrition Impact through the Feed the Future Initiative<br>Lidan du</li> <li>Health Benefits of Prebiotic Fibers<br>Diederick Meyer</li> <li>Vegetarian Diets Across the Lifecycle: Impact on Zinc Intake and Status<br>Meika Foster and Samir Samman<br></li></ol>

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        Advances in Food and Nutrition Research