<p>Part I Overview of Medicinal Plants with Antidiabetic Properties<br>1. A comprehensive review of medicinal plants effective in diabetes management - current status and future prospects<br>2. An overview of some Indian vegetables, fruits and spices effective in diabetes and metabolic disorders: Current status & future scenarios<br>3. Antidiabetic properties and applications of traditional medicinal plants of Asia<br>4. Medicinal use of Bauhinia forficate as an anti-glycemic agent: A systematic Review<br>5. Antidiabetic plants of Purulia district of West Bengal, India<br>6. Middle Eastern medicinal plants in the management of diabetes and its complications<br>7. Antidiabetic plants from North Africa and the Middle East<br><br>Part II Agricultural Practices for the Cultivation and Production<br>8. Employing cost-effective and eco-friendly technologies for the sustainable agriculture of antidiabetic plants<br>9. Enhancing nutritional and antidiabetic properties of Stevia rebaudiana Bert. – A sweet-leaf plant through different scientific approaches<br>10. Cultivation practices of fenugreek: A potential medicinal crop<br>11. Utilizing scientific approaches for the cultivation of the most common Indian antidiabetic plants<br>12. Role of PGRs in enhancing antidiabetic bioactive compounds of Ocimum sanctum<br><br>Part III Chemical Composition and Phytochemicals<br>13. Phytochemicals as therapeutic interventions in diabetes<br>14. Plant origin Unani drugs used in the management of diabetes mellitus & their identification and characterization<br>15. Bioactive principles with ability to ameliorate insulin resistance: current status and future perspective<br>16. Antidiabetic properties, bioactive constituents, mechanism, and other therapeutic effects of Glycyrrhiza glabra<br>17. Nutritional properties and mode of action of phytochemicals of fenugreek<br>18. Evaluation of anti-diabetic and antihypertensive activity and phytochemicals in leaves extract of some Indian medicinal plants<br>19. Medicinal plants and their bioactive components with antidiabetic potentials<br><br>Part IV Physiological, Biotechnological and Molecular Approaches<br>20. In silico molecular docking and in (vivo/vitro) studies of bioactive compound of Indian Medicinal Plant: A metadata review<br>21. Type 2 diabetes mellitus: novel targets and multi-target directed phytotherapy<br>22. Glucose uptake: a promising target of medicinal plants<br>23. Egyptian plants stand a shield against diabetic mellitus: Scientific evidences and mechanistic approaches<br>24. Molecular analysis of selected medicinal plants<br>25. Physiological and molecular characterization of fenugreek for antidiabetic properties<br><br>Part V Medical and Clinical Application<br>26. Pharmacological profile of medicinal plants used to control diabetes<br>27. Antidiabetic plants with insulin mimetic activity<br>28. Attenuation of Hyperglycemia in Streptozotocin Induced Diabetic Mice (Mus musculus) by Aqueous Extract of Ophioglossum gramineum<br>29. Vernonia amygdalina (Bitter Leaf): sweet health benefits against diabetes and its complications<br>30. Ocimum sanctum: Antioxidative efficacy in Type 2 diabetes and its comorbid complications<br>31. Plants as wound healing agents in diabetic wounds</p>
