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Emulsion Science

Basic Principles

Specificaties
Gebonden, 225 blz. | Engels
Springer New York | 2e druk, 2007
ISBN13: 9780387396828
Rubricering
Springer New York 2e druk, 2007 9780387396828
€ 183,99
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Samenvatting

This book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. This book is intended for a large audience, from undergraduate students to senior scientists. A progressive and didactic approach is proposed for that purpose. The concepts presented should provide a useful guidance for formulating and controlling the lifetime of emulsion at laboratory and industrial scales. For easy comprehension, the text is illustrated by more than 70 figures.

This book is a new edition of the one published in the series "Springer Tracts in Modern Physics (vol. 181)". The main difference is a more didactic approach which will allow the non-specialist reader to capture the essential concepts. We shall also incorporate the very last research results (solid-stabilized emulsions, metastability) and novel applications (Biotechnology).

Specificaties

ISBN13:9780387396828
Taal:Engels
Bindwijze:gebonden
Aantal pagina's:225
Uitgever:Springer New York
Druk:2

Inhoudsopgave

Emulsification.- Force Measurements.- Phase Transitions.- Compressibility and Elasticity of Concentrated Emulsions.- Stability of Concentrated Emulsions.- Double Emulsions.- New Challenges for Emulsions: Biosensors, Nano-reactors, and Templates.
€ 183,99
Levertijd ongeveer 9 werkdagen
Gratis verzonden

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        Emulsion Science