Annabel Abbs
Simon & Schuster Ltd
e druk, 2023
9781398502253
The Language of Food
The International Bestseller - "Mouth-watering and sensuous, a real feast for the imagination" BRIDGET COLLINS
Specificaties
Paperback, 416 blz.
|
EN
Simon & Schuster Ltd |
2023
ISBN13: 9781398502253
Rubricering
Levertijd ongeveer 8 werkdagen
Samenvatting
Eliza Acton, despite having never before boiled an egg, became one of the world’s most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring struggle for female freedom, the creativity and quiet joy of cooking and the poetry of food.
Specificaties
ISBN13:9781398502253
Taal:EN
Bindwijze:Paperback
Aantal pagina's:416
Uitgever:Simon & Schuster Ltd