The Salvage Chef Cookbook
More Than 125 Recipes, Tips, and Secrets to Transform What You Have in Your Kitchen into Delicious Dishes for the Ones You Love
Samenvatting
How much food do you throw away every day? Uneaten meals, food preparation scraps, items expired or spoiled--it all adds up. Chef Michael Love believes that wasted food has a place in the kitchen. He believes that wasted food can be salvaged, transformed in innovative ways into delicious gourmet meals that will both reduce waste and save families m

