Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200

Name: Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200
Author: Iaea Iaea

Specificaties

Paperback, 278 blz. | Engels

John Wiley & Sons | 2006

ISBN13: 9789201031068

Rubricering

John Wiley & Sons e druk, 2006 9789201031068

23,03

In winkelwagen

Verwachte levertijd ongeveer 16 werkdagen

Gratis verzonden

Specificaties

ISBN13:9789201031068

Taal:Engels

Bindwijze:paperback

Aantal pagina's:278

Uitgever:John Wiley & Sons

Uw winkelwagen

Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200

Specificaties

Rubrieken

Personen

Trefwoorden

Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200

Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200

Specificaties

Rubrieken

Uw cookie-instellingen

Personen

Trefwoorden

Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200

Recensiebeleid

AI-book

Wat is een AI-book?

Geef uw beoordeling

Mutational Analysis of Root Characters in Food P – Proceedings of a Final Research Coordination Meeting held in Antalya, Turkey, 11–15 October 200